"Food, the sustenance of life, the sole enjoyment."

Saturday, May 15, 2010

Modification of Pork Porridge

I have decided to modify the pork porridge which I took around two days ago to make it more balanced and healthier. Hence, I have decided to add vegetables and fish to the ingredients list so there will be a wider spread of nutrients in the porridge.

Adding the fish to the pork.


The ingredients used.



The bowl of porridge

I added vegetables to the dish to increase the dietary fibre content of the porridge and it is said that they provide vitamins, antioxidants, enzymes and minerals too.

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